Have you ever wondered what is in someone else’s fridge? Or pantry? I am always curious what other people keep in their fridge and what they eat regularly. If it works for them, then it should work for me, right? I am going to give you a look in my fridge and what I keep in there regularly.

My staple fridge items are baby carrots (and other fresh veggies), milk and non-dairy milk, fresh fruits like apples, pears and berries, eggs and cooked chicken. Boring! Yes, I know these foods are not too exciting but it’s what you do with them and the other foods they take the place of that makes them so awesome!

Baby carrots are our stand-by veggie when 1. I’m out of my fave frozen broccoli or 2. I make brussels sprouts and my son needs a veggie to eat. They are a super fast and healthy snack or veggie to go with a quick lunch and they stay fresh longer than other fresh veggies. I buy these babies bags at a time! I also like bell peppers to have with eggs, on salads or with Mexican dishes. My favorite roasting veggies are broccoli, onions, peppers and brussels sprouts.